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Born from the Land

A quiet boutique villa in Ubud rooted in balinese ritual, rhythm and ricefields. At Terra Sayan, our roots emerge from embracing the traditional Balinese way of life.

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Uma Villa

Discover the stay that wakes you to the scent of morning incense and the sound of rustling ricefields.

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Uma Ricefield Pool Villa

Each villa offers a soft landing, featuring a private terrace, personal plunge pool, and all the thoughtful comforts you need to feel held by this place.

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Fermento Restaurant

Inspired by the lumbung padi—the traditional rice barn—Ferméto is a fermentation-focused restaurant celebrating food as ritual and memory.

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The Garden Where
Every Meal Begins

Our on-site organic garden sits at the front of the villas—growing turmeric, lemongrass, sweet potato, marigold and leafy greens used in daily meals and offerings.

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Teba
The Garden

Spa at Terra Sayan

Here, we return to the household rituals that once filled the afternoon: rubbing turmeric into the skin, steaming wild ginger, steeping lemongrass until the scent softens the breath.

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Spa
Spa

A Day in the Rhythm:

Time Without Clocks

From Soil to Soul:

Why do Balinese People Go to the Kitchen First?

What Makes Terra Sayan Different:

Architecture of Terra Sayan

We’re Made for the Quietly Curious

Creative solo travelers, food-minded couples, cultural seekers, and slow-living long-stayers.
If you’re looking to unplug, reconnect, and live in tune with a different rhythm, you’ll feel at home here.

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